Flavour Menu

Choose from my list of sponge, filling & buttercream flavours and choice of decorations to create your perfect cake.

Please also take a look at my seasonal flavour list for some additional flavour and decoration suggestions.

1. Sponges

Carrot & Walnut

Chocolate

Coffee

Lemon

Vanilla

 2. Buttercream

Belgian Dark Chocolate

Belgian Dark Chocolate Ganache

Belgian Milk Chocolate Ganache

Belgian White Chocolate

Cornish Sea Salted Caramel

Fruit Purée

Lemon

Organic Coffee

Vanilla​​ Bean

3. Homemade Fillings (optional)

Cornish Sea Salted Caramel

Lemon Curd

Raspberry Conserve

Strawberry Conserve

4. Natural Decorations

Belgian Dark or Milk Chocolate Drip

Candied Lemon or Orange Peel

Candied Walnuts

Cornish Sea Salted Caramel Drip

Cornish Sea Salted Caramel Popcorn

Crystallised Berries

Crystallised Edible Flowers

Dried Cornflower, Rose or Calendula Petals

Dried Strawberry or Raspberry Pieces

Fresh Berries or Fruit

Fresh Edible Flowers (only suitable for same day)

Fresh Rosemary or Thyme

Macarons

Meringue Kisses

Personalised Belgian Dark, Milk or White Chocolate Plaque

Pressed Edible Flowers

Whole or Chopped Pistachios, Walnuts or Hazelnuts

If you have any other flavours or decorations in mind then just let me know and I will endeavour to do this for you.

 

All flavours are available as gluten-free. Vegan alternatives are available for certain flavours.

See some examples of different flavour combinations below.

Please get in touch with your enquiry.

Dainty Bakes

Megan McGregor-Shenton

Langford Budville, Wellington, Somerset

07790 350552

dainty.bakes@outlook.com

  • White Facebook Icon
  • White Instagram Icon
  • White Pinterest Icon

© Dainty Bakes 2020

Lemon & Raspberry

Lemon sponge with lemon buttercream and homemade raspberry conserve, decorated with fresh and dried raspberries.